Luigi’s Italian Bistro Menu

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Visit below restaurant in Green Bay for healthy meals suggestion.

Visit below restaurant in Green Bay for healthy meals suggestion.

  • Roman v.

    Having lived in Italy for several years, I love linguini con vongole. It turns out that this is one of the few places in town that serves it. It is the only thing I have tried here. It is good, but not great. I agree with comments about the service, slow and inattentive. One of these days I'll try something else on the menu.

    (3)
  • John F.

    I have eaten at Luigi's a few times now and have never had a bad meal. Interestingly, I have never had their pizza, which I have heard is very good. My favorite so far has been the cheese tortellini. I was fantastic!!! Very rich and buttery. I also have tried the chicken parmesan and meatball sub and enjoyed both of them too! If I had to give any negative feedback it would be the service. It can be a bit slow and I have yet to find anyone at this restaurant that seems happy to be there! No one has been rude or anything like that, just not real friendly or at least smiley. Here's the bottom line.... the cheese tortellini is so good I would put up even a rude waitress to eat it!

    (4)
  • Sydney T.

    Luigi's had always had terrific food and I've never had a bad experience. I wish they'd open their second dining room more often, it can get crowded on a busy night. Their menu is diverse but still holds a familiar Italian "family" taste. I've tried many things and I'm still surprised how delicious my meal is every time we go.

    (5)
  • James E.

    Just had a soccer team dinner, 15 kids and 20 adults. Started at 7:00 with orders, no food to anybody by 8:30, our subgroup was paying at 9 pm, while others still waited for their entrees. Food was mediocre, sheets of melted cheese on pizza, chicken parmigiano, etc. Prices were modest, staff was overwhelmed. Asked if they had a full bar, waitress said no, until saw the listing on the back of the wine list. Seemed like they almost preferred we where not there, strange, how do they keep their doors open?

    (2)
  • Samantha C.

    Tried to order delivery for a hungry friend who is a patient at Aurora Bay Medical Center, and the woman on the phone refused because she's "unfamiliar with where that is." Seriously? It's one mile north of your restaurant. Thanks for nothing!

    (1)
  • Amy G.

    I won't lie. I've been a frequent customer of this restaurant since it opened but after my experience Friday night, I will NEVER go back. Is their food good? Hands down. It is terrific. However our experience on Friday, cancels that out. My husband and I stopped in for a well deserved date night. I ordered the cheese tortellini and he ordered a small sausage pizza. My pasta came out first (although judging from the look of it, it had definitely sat under the heating lights for a while) and since the table next to us had their pasta dish come out a good 10 minutes before their pizza, I went ahead and began to eat. The waitress didn't return to find out how my pasta was nor did she deliver his pizza. My hubby and I were chatting so we really didn't notice the time go by but suddenly the waitress appeared an mentioned that she was surprised that his pizza wasn't out yet. She was surprised? So were we. So she went to go check on it and returned a minute later and said that his pizza was in the back and that it was boxed up for us to take with us. Then she left. Five minutes later (if not longer) she returned with our bill and an apology that the pizza never was made and therefore it wasn't in a box nor were we being charged for it. Um, duh? Why would I pay for something I never received? She kept apologizing but did nothing to right the situation. I even paid for my dinner!! On our way out the door I turned and got the attention of the owner. He knew that we were the table that never got our food and apologized. Again, never once did he try to fix the situation. No offer to comp my meal, no offer to make my hubby a pizza to go, nothing. He blamed his servers for misinforming him and that was all. He didn't seem to disappointed that he was going to lose two regular customers. Shame on him. I wasn't looking for a "free meal". Honestly, all we wanted was my husband's meal. But we didn't even get that. Someone else posted that they didn't understand why it wasn't busy on a Friday night? Perhaps this is why.

    (1)
  • Adam Z.

    Best pizza in Green Bay, hands down. Lots of cheese, amazing sausage, and an incredible sauce. Be sure to order the deep dish Chicago-style. Hell, it's the best pizza north of Gino's East in Chicago!

    (5)
  • Neil K.

    Great pizza, friendly service...newly remodeled. Never disappointed here.

    (5)
  • Amy S.

    Wow! Excellent! Would so recommend everything! Had the Lasagna and it was beyond words!

    (5)
  • Matt P.

    The restaurant itself has a strange ambiance, and I have never had anything besides their pizza, but it is the best pizza I have ever had. I live in Chicago, but everytime I come to Green Bay, I stop at Luigi's. This is the type of pizza that I wish I had down the street from me. It's absolutely perfect.

    (5)
  • Laura J.

    Really good! We ordered Luigi's special on thin crust--loaded with toppings to the edge-perfect! Only negative comment is that we ordered green olives on just half the pizza, but the way it was cut it affected 6 of the 8 pieces. We also ordered a pepperoni pizza for the kids and it was delicious; tasty, crispy pepperoni and loads of cheese. We stayed at Americinn and they delivered. I would definitely order again!

    (4)
  • John B.

    I really can't figure out why Luigi's is nearly empty when we stop there on a Friday night around 8:30 pm. There may be two tables with people; that's it. I don't understand why there isn't a line out the door. The pizza is that good. Fresh ingredients, reasonable price, no waiting.

    (5)
  • Isaac T.

    Love this place. We live in MN and when we are in Green Bay visiting friends and family it is a must stop!

    (5)
  • James V.

    Awesome place!!! Make sure you get a "football" pizza. The best pizza in town bar none! Bring your appetite.

    (5)
  • Tifiny B.

    By far my favorite pizza place. Luigi's special is mine and my boys favorite thing to order. Waitstaff is always friendly and inviting. Great family owned business.

    (4)
  • Anne B.

    Stopped here on a Saturday evening on our way to Door County. My brief review will cover two things I liked and two things I disliked. Likes: 1) My dish was delicious. Very tasty Chicken Caesar Pasta. The white sauce of the dish was creamy and flavorful. 2) The decor was pretty. The place was decorated tastefully. Dislikes: 1) Service left something to be desired. Very young staff that didn't seem to understand the basics of serving. 2) We were first seated at a booth, and halfway through my salad I glanced to my left on the floor and saw a swarm of ants all over a piece of food on the floor! Not sure how I made it through the rest of my meal at that point. So, we told them about the ant problem and they said we can choose another table. Nothing else was said about it (would have thought the manager would come over and say something). I wouldn't go back.

    (2)
  • Matt B.

    Soccer team. So bad. We sacked the manager. Like my school report ...... Could do better.

    (1)
  • Christine F.

    We went to Luigi's years ago & were kind of underwhelmed, so never went back. They offered a Groupon recently, so decided to try it again for lunch. Beautiful atmosphere; very clean; loved the Italian music in the background. Appears to be family run - complete with a couple of kids who were very well behaved. Service was acceptable; we were very early & you could tell that they were working hard at prepping in the kitchen. Ordered a pizza. Fresh mushrooms, which is always a plus in my book. Lots of cheese. I really liked the sauce, it had a slightly sweet taste to it that was different, but very good. It's the crust that once again made it less than perfect. It honestly tastes like something you would buy at a grocery store & then add your own toppings. It was "too" perfectly round and had no taste; certainly doesn't taste like it is freshly made right there. Other noters have recommended the deep dish, so maybe that is what they do better.

    (3)
  • James W.

    Some of the better Italian comfort food in town. I used to work over in the I-43 business park, and Luigi's was our restaurant of choice for business lunches. Portions are generous, everything seems fresh, and the selection is great. My favorite dish is the carbonara with pepperoni soup. We also used to order their pizza for office parties, meetings, etc. Definitely one of my favorite pizza places. Our whole office is bummed that we moved far enough away that it's not convenient to go here regularly, although we do make a special trip from time to time. As for the owners, yes they can be a bit cold at first. But talk to them a little and they open up. It's a family restaurant, and has it's ups and downs just like a family. Heck, I've even played with their kids while I waited for a pizza! It's a refreshing change from some of the colder chain restaurants like Olive Garden.

    (4)
  • Matt L.

    I once heard someone use the phrase "too much cheese", but I'm not exactly sure what such a phrase would mean. If you are a cheese hater, then maybe Luigi's isn't the place for you. Then again, if having one of the best pizzas in town isn't something you'd enjoy, then why are you reading this? Anyhow, Luigi's has been an institution, ever since it was a dive north of town on 41... you know, the days where it would pop up on you and you'd slam on your breaks and hope not to get rear ended. While it is true that they have things on their menu other than pizza, I'm not all that interested. At it's "new" location on Manitowoc Road (they've been there for years) not only do you not have to worry about putting your life on the line with a sudden stop on a state highway, but they've kept the cheesy goodness that they've always been known for. But Luigi's is so much more than a pizza with a ton of cheese. They have a great hand tossed thin crust, just the right amount of sauce, and the pie is seasoned just right. To top it all off, they have very courteous service and a great value.

    (5)
  • Ryan M.

    My favorite pizza place. Real Italian quality!!

    (5)

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Map

Opening Hours

  • Mon :Closed
  • Mon : Closed
    Tue

Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Private Lot
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : No
    Waiter Service : Yes
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Italian Cuisine

The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.

Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.

If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.

Luigi’s Italian Bistro

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